// //]]>
Innovative
  • Moderate in calories, fat, cholesterol and sodium.
  • Contains less than 400 mg of sodium per plate.
  • Contains no meat, fish, poultry or shellfish, but may contain dairy or egg.
  • Today's Special. Click the icon to find out more about our fresh ideas.
  • Superfoods - Provides health benefits beyond basic nutrients
   
MENU COLLECTION:
LOCATION:
SUN MON TUE WED THU FRI SAT
MENUS:

Select the menu items below to create an interactive nutritional analysis report. To view the detailed nutritional information of an item, click on the name of the menu item.
     
MENUPortionCaloriesQty
Breakfast
Delicious egg and cheese strata.
3 ounce140
1 each410
4 floz90
1 cup120
1 cup0
Lunch
Diced chicken in broth topped with crisp chips.
1 ladle-6oz120
1 ladle-6oz45
Crisp apples, creamy blue cheese, house-made Ranch with Spinach
1 serving(s)510
Roasted Turkey Breast
3 ounce80
Beef on a crisp tortilla shell with refried beans, lettuce, tomato and cilantro
1 each330
Premium beef grilled and topped with cheese.
3 each650
With a tangy light glaze
1/2 cup80
French green beans, Lightly seasoned
1/2 cup35
A Traditional Bread Dressing with a Special Holiday Taste
1/2 cup170
Long grain rice with tomatoes and Spanish seasoning
1/2 cup110
1 each110
Chocolate filling and a pastry shell
1 each290
1 cup5
1 cup120
Margarine
1 each20
1 each10
1 each0
2 tbsp110
1 each25
Dinner
Creamy Split Pea Soup
1 ladle-6oz100
1 ladle-6oz45
Crisp apples, creamy blue cheese, house-made Ranch with Spinach
1 serving(s)510
1 each90
A mix of sweet fruits.
1/2 cup150
1 cup5
1 cup120
1 each10
1 each0
1 each25
Margarine
1 each20
An individually portioned packet of the classic dressing
1 ounce50
Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, gluten and other potential allergens in the food production areas of our facility. We attempt to provide nutrition and ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients not listed, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.

A "-" dash indicates that there is no value currently available for the nutrient
A "+" plus sign indicates the value has been calculated from available data, but some are missing.